Be Thankful Together during Black Friday Weekend

One of our greatest joys is sharing our new space with our club members and new friends. We hope that you’ll spend some time with us during Black Friday weekend to make more memories and enjoy the ones you love by being together. 


To eat

We will have a fantastic menu of  Wild Mushroom and Farro Stew garnished with crispy pancetta, parsley and a homemade cracker; Green Been Winter Salad in a roasted shallot vinaigrette, feta cheese and pepitas and specialty truffles made with our Cabernet Sauvignon. All served on one plate for $15.

To drink

We also are offering a holiday three-pack perfect for gifts! It’s $78 and includes the 2016 Estate Sauvignon Blanc, 2014 Zinfandel and 2014 Petite Sirah. Club discounts apply on top of those savings! And, cases of our 2014 Zinfandel receive a 15% additional discount.

Members can participate in a special vertical tasting of our Silken Blend. If you’ve considered becoming a member and haven’t yet, this is the weekend to sign up! For $25, you can taste the 2006, 2007, 2012 and 2013 Silkens. The 2013 Silken will also be available that weekend to purchase for $55.25 (Winemaker’s), $52.00 (Innovator’s) and $48.75 (Case Clubs).

To enjoy

We also will have live music Friday and Saturday nights. And, our complimentary five-hole putting green.

It’s a great time to Be Thankful Together complete with lots of festive cheer!

Seeing Purple – Harvest 2016

On Monday we rang in the harvest season with our only green, golden grape-child, Sauvignon Blanc. It was beautiful and looks like it’s going to be a fantastic vintage! The rest of the season will be filled with blue, purple, and red grapes. Soon it will become a blur of purple as we will be harvesting a total of 11 estate varieties, forecasted to be 60 tons! This will be our busiest season ever, but our proudest.

Since 1995 we have been harvesting our own Cabernet Sauvignon, but this year will be the first year we harvest all estate fruit! Estate just means that it is from our vineyard. So, anytime you see “Estate” on a wine label, it means that the grapes came from that winery’s vineyard. Furthermore, it means that the winery has watched these grapes from slumber, bud, flower, veraison, ripe to juice. It’s a lot more work, but a dream for any winery. This is why this harvest will mean that much more to us.

So, what is on the line up…well, Sauvignon Blanc is one, but the other ten are: Cabernet Sauvginon (obviously, with it being us), Cabernet Franc, Petit Verdot, Syrah, Petite Sirah, Grenache, Mourvedre, Malbec, and Zinfandel. These grapes are coming from three terroir-diverse vineyards in Creston, El Pomar, and Adelaida, which are sub-AVAs of the Paso Robles District. Here’s a quote of my dad, David, from a recent article:

“Every year, the fruit is going to be different thanks to weather,” says Parrish. “But what we can count on are these three sites producing certain characteristics consistently. Creston, with its granitic soil and high calcium content produces grapes with beautiful color and flavor. El Pomar produces enormously round fruit and earthy flavors along with great mouthfeel. And in our Adelaida vineyard, with the mix of clay and calcareous, we get pronounced acidity, both full high tannins, great structure, and spice.”

This is why I find wine so fascinating is that every wine is going to be unique due to not only the variety, weather, winemaker style, but also the location (terroir) that the grapes were grown. As my dad says regularly, wine starts in the vineyard…how a vineyard is kept and its location will determine the grapes’ quality. So, here’s a cheers to the 2016 vintage as we feel it will be a great one!

Visit us next week (Labor Day Weekend, hurray!) at the tasting room as we’ll have out some of our Award Winning Wines!

Happy Harvest-


Wine & Cheese Séminaire

cheese event

Wine & Cheese Séminaire
Saturday, October 15th • 11am
122o Park Street, Downtown Paso Robles

Join Cecily Parrish Ray of Parrish Family Vineyard & Sophie Broban-Doering of Fromagerie Sophie for a guided journey of wine, fromage, viande (meat), and other accoutrements. Learn details of your favorite wines along with how they pair them and the background on the fromage. The experience will feature six Parrish Family wines and twelve delicious pairings.

$50.00 per person
wine club discounts apply

Tickets Available at

-limited seating available-

the Thursday Sip

Today begins Concerts in the Park for Paso Robles! Every Thursday, during the summer, from 5:30-7:30pm join locals for a free concert featuring local music in the Downtown City Park…bring the kids, pack a picnic, and stop by for some wine along the way!

On your way to the park, stop in for our Thursday Sip as we feature by the glass specials from $5  P.O. Box 1 wines and $10 Reserve. Also, we’ll have chilled bottles of our delicious white blend, the 2013 Silken Blanc at 15% off ($25.50). Just mention Concerts in the Park!

And a tip for your sip is that you can enjoy the Thursday music from our patio as next week we’ll be extending to summer hours.



Concerts in the Park Line Up:

June 16th: Truth About Seafood

June 23rd: The Small Kicks

June 30th: Monte Mills

July 7th: Ricky Montijo & the Mojitos

July 14th: Route 66

July 21st: Ry Bradley

July 28th: Mama Tumba

August 4th: Incendio

August 11th: The Martin Paris Band

August 18th: Shelly & the Classics

Parrish Picnic – Memories

On May 21st, we hosted our Parrish Picnic at the Creston Ranch & Vineyard, and it was a blast! This year we invited wine club members and guests to join us at our lakeside spot for wine releases, fishing tournament, vineyard walk, luncheon, and just all around relaxing time. We couldn’t have asked for a better day weather wise, as the only downside was the wind. Not only was the weather great, but the people were as well. From our wine club members, guests, caterers, to our staff…it wouldn’t have been such a success without the people. That is what makes this body of water so special is that it brings people together.

There was something meaningful to us, the family, to see the lakeside speckled with people relaxing and fishing. It brought back memories of family reunions, holidays, and just summer days spent fishing & swimming as a family.

Memories from the past.

This lake is really the livelihood of our ranch as it assists our vines, creates a home for fish, and is a source of water for the wildlife on our ranch. These things alone make it worth something, but add memories and it becomes irreplaceable. We are so blessed.

Check out the photos of the event below. We released our 2013 Petite Sirah, which will be showing up in the tasting room very soon.  The hit of the picnic was our 2013 Cabernet Sauvignon, which is currently available for wine club only.

Thank you to our staff (Lynlee, Caysi, Cyndi, and Erika), Two Cooks Catering, Vivant Fine Cheese, Negranti Ice Cream, and All About Events.


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Parrish Picnic

We are looking forward to our Parrish Picnic on Saturday, May 21st!  We’ll be retreating to our Creston ranch and vineyard for this laid back event featuring new releases, a kebab luncheon (Two Cooks), locally made ice cream, a fishing tournament, fly fishing demonstrations with our winemaker David Parrish (my dad), vineyard walk, and lawn games.

It has been a couple years since we hosted an event at this location, so we thought it was time to float on back. If you’re looking for a retreat that day/weekend, feel free to join us! Here’s a recent video of the vineyard:

It is $50.00 per person and tickets can be purchased here.
Club Members are free +1 guest and can RSVP at



*The 1220 Park Street, Downtown Paso Robles location will be closed on May 21st.*


Wonderful Winter Events

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Christmas Eve: Wine. Art. Chocolate.
Thursday / December 24th / 1-5pm


Special Wine & Chocolate Pairing Flight
featuring the Chocolate Stache
$18.00 + tax

Unique Moonstone Jewelry
Join us as we host Julie Parker! Julie finds every stone in Cambria. She uses jade, jasper, and agates as well as the beautiful quartzite stones known locally as Moonstones.  After finding the stones, she spends 7-8 weeks polishing them into shiny, beautiful jewels.


Complimentary Warm Beverage for Kids & DD’s!

NYE: New Year’s Eve
Thursday / December 31st, 2015

Open 1-7pm / Music & Special Pairing 4-7pm

Celebratory Wine & Pairing Flight

Featuring Vivant Fine Cheese
2013 Sauvignon Blanc – Mango, Ginger Stilton
2012 Zinfandel – Capicola Ham & Pecan, Cranberry & Rosemary Crostini
2010 Reserve Cabernet Sauvignon – Tiramisu Mascarpone with a Cocoa Nib Cookie
$15.00 + tax
Live Music with Guitarist Jeff Peters

Wine by the Glass Specials 

Paso Robles Wine Stroll 012016
Winter Wine Stroll
Saturday / January 16th, 2015 / 5-8pm

Stroll charming, historic Downtown Paso Robles, California and discover 13 different tasting rooms with unique experiences that will welcome you with a wine and a pairing. Tickets sell out for this event.

$25.00 per person for a wine tasting & pairing at each tasting room

Purchase Your Tickets Online!

All the tickets are the same, but choose where you would like to check in and start first! At 5pm (or after), please check in with the designated winery for your wristband, map, glass, and first pairing experience. Thank you!